
AOAC India
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AOAC India Section’s Annual Conference 2018: FSSAI-AOAC Partnerships in the Spotlight NEWS PROVIDED BY AOAC India Section New Delhi, March 2, 2018 Highlights Over 200 delegates from 4 continents attended the 5th Annual Conference of the AOAC- India Section in New Delhi, 28 February – 1 March, 2018. Key focus of this year’s conference was the official
Details5th Annual Conference of the India Section of the AOAC INTERNATIONAL Partner in Food Science and Safety Date: 28th Feb – 1 March, 2018 Location: Hotel “The Park”, New Delhi Parallel Sessions 09:00 am – 9:45 am Session 1 – How to set up a basic Food Testing Laboratory Current requirement of Food testing laboratories
DetailsTopic: Multi residual Antibiotic analysis in Milk Simultaneous determination of pesticides in Fruits and vegetables Analysis of complex matrices like milk, fruits and vegetables have always been a challenge for food analysts and technologists working in accordance with the global food regulation criteria. Antibiotic residues in milk can cause toxicity and side effects such as
DetailsThe presentation delineates the current approaches in the analysis of biocolorants. Tandem techniques like liquid chromatography coupled to mass spectrometry detection have been widely used in the analysis of different classes of biocolorants. Main chromophore of biocolorant family are anthocyanidins, carotenoids, betalains, bixin, phycocyanins, chlorophyll, curcuminoids, flavonoids and anthracenes. Recent greener techniques for extraction of
Details5th Annual Conference, India Section of the AOAC INTERNATIONAL Poster Topic Categories Analysis of Foodborne Contaminants and Residues (Innovative approaches and techniques in the residue analysis of foodborne contaminants, which are either naturally present in food (e.g., heavy metals, persistent organic pollutants, etc.), or appear during food processing (e.g., acrylamide, 3-MCPD, etc.). Analysis of
DetailsWith the globalization of the food chain, protecting both the consumer and your brand becomes more demanding. Today, the food and agriculture industry faces ever-increasing demands for more sensitive and productive analytical solutions. You are committed to providing food, produce and beverages of consistent quality and uncompromising safety. This workshop is an excellent opportunity for
DetailsAOAC INTERNATIONAL has recently announced that Dr Kaushik Banerjee, the President of the India Section will be the recipient of its most prestigious Harvey W. Wiley Award for the year 2017 for his contributions to the analytical sciences.
DetailsProceedings of the Third Annual meeting of the India Section of AOAC INTERNATIONAL. The Third Annual meeting of the India Section of AOAC INTERNATIONAL was held at the hotel Four Points by Sheraton, Pune on November 19-20, 2015. Selected research papers presented in this conference as well as some other papers submitted to the India
DetailsJoin our free webinar on 7th April 2017 at 3 PM IST. Please setup the webinar in go to a meeting. Webinar Link:https://attendee.gotowebinar.com/register/7480135215582754051 Webinar Id: 427-633-459 Topic: Ultrafast mass spec meets Ultra safe food Speaker Ms. Rashi Kochhar: Graduation: B.Sc Biotech (University of Mumbai) Post Grad: M.Sc Bio-analytical Post Grad: Masters in Management (Jamanalal Bajaj Institute
DetailsSafe Food Expo (This event is posted, new date will be shared) – Scientific Program SAFE FOOD EXPO – EXHIBITOR FORM Conference Registration Form
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