AOAC India
The organization is committed to being a proactive, worldwide provider and facilitator in the development
The focus of this webinar will be on the Classification, structure, properties and functions of triglycerides, fatty acids, essential fatty acids phospholipids, sphingolipids, cerebrocides, steroids, cholesterol plant sterols, bile acids, prostaglandins, lipoamino acids, lipoproteins, proteolipids, lipopolysaccharides.
Classification, structure, physiology biochemical functions of vitamins and their role in nutrition and deficiencies will be detailed.