Hands on Training : Determination Of Melamine, Cyanuric Acid And Dicyandiamide in Dairy Products/Infant Formula

July 5, 2022 / No Comments / Events,Featured,Gallery,NEWS & UPDATES,Slider,workshop Date : 11th August 2022 Venue : Mumbai Melamine has been used to adulterate foodstuffs including milk and dairy products, to artificially elevate apparent protein content. Dicyandiamide is used to promote the growth of pastures where cows graze and has been detected in milk powders. This provides motivation for food adulteration for enhanced profits at

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Webinar on A novel LC/MS/MS method with dual ESI and APCI ion source for analysis of 105 pesticides and 5 mycotoxins in Hemp

May 10, 2022 / No Comments / Events,Featured,NEWS & UPDATES,Slider,Webinars A Novel LC/MS/MS method with dual ESI and APCI source was developed for analysis of 105 pesticides and 5 mycotoxins regulated by different USA states and Canada in hemp.  We would demonstrate how we measured non-polar pesticides (normally analyzed by GC/MS/MS) such as  quintozene, chlordane, etridiazole, fenvalerate, iprodione, chlorfenapyr, methyl parathion, endosulfan and others using

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Virtual Conference on Nutrition labelling, Label Claims: purpose, scientific issues, challenges and Solutions- India section of AOAC INTERNATIONAL

November 3, 2021 / No Comments / Uncategorized   Nutrition labelling, Label Claims: purpose, scientific issues, challenges and Solutions Nutrition labels describe the nutrient content of a food and are intended to guide the consumer in food selection. The nutrition information provided must be selected on the basis of consistency with dietary recommendations. Selection of the specific nutrients or food components to be

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