Unraveling the Science Behind Milk and Dairy Product Analysis: An Exclusive Hands-On Training Event

The dairy industry plays a pivotal role in delivering essential nutrients to our tables, making the analysis of milk and dairy products a vital aspect of ensuring quality and compliance. On the horizon is an exclusive hands-on training event set for 29th November 2023, dedicated to exploring the “Analysis of Milk & Dairy Products – Nutritional & Fortification Parameters.” Let’s take a closer look at what this event promises and how it aims to enrich the knowledge of industry professionals.

Event Overview:

• Date & Time: 29th November 2023, 09:30 – 17:30 HRS IST
• Location: International Training Center Food Safety & Applied, Mumbai, India
• Speakers: Esteemed experts from FSSAI, EIC, AOAC, and various other subject matter specialists.

Key Takeaways:

This immersive training session offers an invaluable opportunity for industry professionals to delve into the core aspects of milk and dairy product analysis. Key takeaways include:

• Understanding Nutritional Parameter Testing: An exploration of nutritional parameter testing aligned with regulatory standards.
• SMPR & Validation Protocol for Vitamins: Learning the Standard Method Performance Requirements (SMPR) and validation protocols for water-soluble and fat-soluble vitamins.
• Overcoming Challenges in Fortification: Discovering strategies to overcome hurdles in food fortification and vitamin testing.
• Sample Analysis Process: Gaining insights into sample preparation, separation, and confirmation of Vitamin D2-D3 in milk and dairy product samples.

Target Audience:

This training event is designed for analysts from approved labs and any organization involved in contaminant/residue analysis within the dairy sector.

Crucial Details:

• The session is free to attend, subject to the acceptance of your candidature.
• One analyst from each laboratory is invited to participate.
• To secure your seat, please complete the registration form before 01st November 2023. Confirmation of participation will be sent out by 02nd November 2023.
• Please note that only participants with confirmed invitations will be allowed to attend due to limited seating availability (30 seats).
  

Organizers and Knowledge Partners:

Organizers:

• ITC SAN International Training Centre Food Safety & Applied Nutrition
• FOOD SAFETY AND STANDARDS AUTHORITY OF INDIA
• Global Food Safety Partnership

Knowledge Partners:

• AOAC INTERNATIONAL INDIA SECTION
• Abbott Nutrition

Contact Information:

For registration and inquiries, contact +91 8976909056/8976909054 or Scan the provided QR code. For additional information or registration via email, feel free to reach out at [email protected].

This exclusive event offers a rare chance for industry professionals to deepen their expertise in the realm of milk and dairy product analysis. Embrace this opportunity to broaden your knowledge and stay at the forefront of industry best practices.

If you’re involved in milk and dairy product analysis, this training event stands as an essential stepping stone in your professional journey.

To Register: Scan the QR code