AOAC India
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Category: Events
Category: Events
CALL FOR THE AOAC INDIA SECTION YOUNG SCIENTIST AWARD
7th Annual Conference, India Section of the AOAC INTERNATIONAL 2020 CALL FOR THE AOAC – INDIA SECTION YOUNG SCIENTIST AWARD DEADLINE: February 15, 2020 To recognize and appreciate outstanding contributions to the field of analytical sciences, the AOAC-India Section’s Executive Committee decides to confer the Young Scientist Award during this year’s Annual Conference on 28th
DetailsCalls for Application “Women in Analytical Science”
AOAC-India Introducing a New Award – “Women in Analytical Science” Deadline: February 15, 2020 About the Award In this year’s annual conference, AOAC-India Section is proud to introduce an award – “Women in Analytical Science”. The award will be bestowed upon an advanced-level doctoral woman candidate who would demonstrate exemplary promise of future leadership in
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6th Annual Conference Schedule
Towards Collaborative Leadership to Ensure Food Safety Date: February 28 – March 1, 2019 Location: Hotel “The Park”, New Delhi Tentative Conference Schedule Day 1: February 28, 2018 (Thursday) Registration and Breakfast (0800 – 0900 hrs) Inaugural Session (0900 – 1100 hrs) Presidential Addresses: Dr. Ranjan Mitra, President, India Section of the AOAC INTERNATIONAL Keynote
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Webinar on Analysis of complex food matrices using Triple Quad LCMS/MS
Topic: Multi residual Antibiotic analysis in Milk Simultaneous determination of pesticides in Fruits and vegetables Analysis of complex matrices like milk, fruits and vegetables have always been a challenge for food analysts and technologists working in accordance with the global food regulation criteria. Antibiotic residues in milk can cause toxicity and side effects such as
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Webinar on Analytical approaches for the estimation of biocolorants
The presentation delineates the current approaches in the analysis of biocolorants. Tandem techniques like liquid chromatography coupled to mass spectrometry detection have been widely used in the analysis of different classes of biocolorants. Main chromophore of biocolorant family are anthocyanidins, carotenoids, betalains, bixin, phycocyanins, chlorophyll, curcuminoids, flavonoids and anthracenes. Recent greener techniques for extraction of
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SAFE FOOD EXPO
Safe Food Expo (This event is posted, new date will be shared) – Scientific Program SAFE FOOD EXPO – EXHIBITOR FORM Conference Registration Form
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