Category: Featured

Category: Featured

Data Analytics for profiling of food components and food authenticity analysis
Image December 13, 2019 Featured,Slider,Webinars Saurabh Arora

Speaker : Abhishek Mandal About Speaker Abhishek Mandal – Spl: Agricultural Chemicals; Detection of Pesticide Residues; Synthesis of Nano-particles; Big Data Analysis; Dsg: Scientist, ICAR-Indian Agricultural Research Institute, New Delhi. Food authenticity is about misrepresentation by either mislabeling or by adulterating usually with lower cost material. Typical examples are: Wine authenticity –illegal sugar addition to

Webinar on Quality Management system in Food Microbiology labs – Challenges and Risk Mitigation plans
Image November 27, 2019 Featured,NEWS & UPDATES,Webinars Saurabh Arora

Speaker : Mr. Rajesh Girdhar Rajesh Girdhar is a highly experienced professional in food testing domain and is currently working with Abbott Nutrition as Head – Analytical Scientist. He is part of Abbott Nutrition’s global analytical leadership team. Earlier he worked with multinationals like bioMerieux, Nestle and PepsiCo and worked at mid to senior leadership

Series of Webinars on Food Analyst Examination and Junior Analyst Examination
Image March 13, 2019 Featured,Webinars Saurabh Arora

FSSAI conducts Food Analyst Examination and Junior Analyst Examination with the following objectives: To increase the pool of qualified Food Analysts through both the examinations. To augment human resource requirement of the primary/referral laboratories notified by FSSAI through Junior Analyst Examination. Detailed information on age, essential educational qualification(s) and experience, examination fees, syllabus, examination schedule,

YOUNG Scientist Award
Image February 6, 2019 6th Annual Conference 2019,Featured Saurabh Arora

6th Annual Conference, India Section of the AOAC INTERNATIONAL 2019 CALL FOR THE AOAC – INDIA SECTION YOUNG SCIENTIST AWARD DEADLINE: February 15, 2019 The India Section of AOAC International every year recognizes the outstanding contribution of young individual in the field of Analytical Sciences by the Young Scientist Award during the annual conference.  The Section

6th Annual Conference Schedule
Image December 23, 2018 6th Annual Conference 2019,Events,Featured,NEWS & UPDATES Saurabh Arora

Towards Collaborative Leadership to Ensure Food Safety Date: February 28 – March 1, 2019 Location: Hotel “The Park”, New Delhi Tentative Conference Schedule Day 1: February 28, 2018 (Thursday) Registration and Breakfast (0800 – 0900 hrs) Inaugural Session (0900 – 1100 hrs) Presidential Addresses: Dr. Ranjan Mitra, President, India Section of the AOAC INTERNATIONAL Keynote

Food Safety Regulations and Analytical Solutions for the Regulatory Compliance…!
Image November 12, 2018 Featured,Webinars Saurabh Arora

Speaker :  Mr. Shrinivas Joshi (AGM – Food and Environment Markets, Waters India Pvt Ltd) Mr Shrinivas Joshi is integral part of Waters India for last 11 years. He has vast experience of scientific instruments for 20 years of which more than 10 years focused on Food Safety/testing, Global Food trade/Regulations. Mr Shrinivas Joshi is President

Webinar on Mycotoxins Sample Cleanup Techniques by HSL in collaboration with LCTech
Image October 15, 2018 Featured,NEWS & UPDATES,Webinars Saurabh Arora

Speaker : Babla V Pendam Babla Pendam is Business Director (Life Science and Applied market) for GBA. In Past he was head of Application Labs in Agilent Technologies, Leading the group of scientists working on various technologies like Liquid chromatography, gas Chromatography, Mass spectrometry and atomic and molecular spectroscopy. Has a strong analytical experience and

Webinar on Chemistry, Structure and Function of Lipids and Vitamins by Dr. Lalitha Gowda
Image September 15, 2018 Featured,Webinars Saurabh Arora

The focus of this webinar will be on the Classification, structure, properties and functions of triglycerides, fatty acids, essential fatty acids phospholipids, sphingolipids, cerebrocides, steroids, cholesterol plant sterols, bile acids, prostaglandins, lipoamino acids, lipoproteins, proteolipids, lipopolysaccharides. Classification, structure, physiology biochemical functions of vitamins and their role in nutrition and deficiencies will be detailed.  

Webinar on Chemistry, Structure and Function of Carbohydrates and Proteins By Dr. lalitha Gowda
Image September 14, 2018 Featured,Webinars Saurabh Arora

The macromolecules, Carbohydrates, Proteins and lipids are versatile macromolecules in living systems and serve crucial functions in essentially all biological processes. Much of this webinar will focus on understanding the classification, general, properties, structure and function of these macromolecules. The webinar will provide details on mono, di, polysaccharides (cellulose, starch, glycogen) and complex carbohydrates; amino

Webinar on Methods for the Microbiological Examination of Foods
Image September 13, 2018 Featured,Webinars Saurabh Arora

Speaker : Ms. Kavitha Kulkarni (Scientific Affairs & Education Manager, 3M India Ltd) FSSAI provides the specific microbiological standards for various Food categories. There are various methods to enumerate, isolate and detect the microbes in the food. The microbiologist is required to be competent to perform the tests to ensure quality assurance In this session, we shall