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AOAC India- PerkinElmer workshop on heavy metal analysis in complex food matrices
Date & Venue: Monday, September 26th, 2016 PerkinElmer India, G-Corp, 8th Floor, Ghodbunder Road, Kasaravadavli, Thane – 400615 India Regulatory Background: India is one of the largest exporters in the world for many of food and its derivatives. With increasing instances of Food adulteration and high utilization of non-permissible additives, the food regulators across the
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AOAC INDIA -Waters Workshop on Pesticide Residue ANALYSIs
Agenda for AOAC India Training at APEDA Reference Laboratory Training Centre, NRC Grapes, Pune Date : 9th August, 2016 Duration : 10 :15 -17:00 hrs Venue : National Referral Laboratory, ICAR-NRC Grapes, Pune Training/Workshop details Regulatory background International marketing of fruits and vegetables offers a lucrative marketing opportunity across the world. However, accessing the EU
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Advanced Analytical Tools For “FOOD SAFETY AND QUALITY TESTING” : A workshop by India Section of AOAC
Date & Venue 28th & 29th July, 2016 Agilent Technologies Pvt. Ltd. Centre of Excellence Lab, CP – 11, Sector 8, Technology Park, IMT Manesar, Manesar, Gurgaon, Haryana 122051 With the globalization of the food, protecting the consumers and your brand becomes highly demanding. Today, the food and agriculture industry is facing ever-increasing demands for
DetailsAdvanced Food Safety Analytics Master Class Program organized by CII FACE – AOAC
Confederation of Indian Industries( CII)-Food and Agri Centre of Excellence (FACE), AOAC (India Chapter) and VIMTA Labs the three reputed organizations in their respective domains is coming together to help build capability among practitioner’s of Food Safety & Quality in supply chain from Farm to Fork by picking the brains of some of the best
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Free Webinar On “Sample preparation strategies for high throughput multi-residue analysis of chemical contaminants in fatty fish and seaweed by gas chromatography-tandem mass spectrometry”
Highlights: Sampe preparation startegies for minimizing matrix effect in multiresidue analysis of chemical contaminants in fatty fish. New QuEChERS based based extraction and dispersive cleanup strategies Multiresidue analysis of 22 organochlorines, 15 polyaromatic hydrocarbons and 82 multiclass pesticides in fatty fish Fat multiresidue analysis of PCBs, PAHs and PBDEs in seaweed About Dr. Niladri Sekhar Chatterjee Dr. Niladari
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AOAC-India Workshop on Residue Analysis of Pesticides & Plant Growth Regulators by GC-MS/MS and LC-MS/MS
Date: November 23-25, 2015 Venue: National Referral Laboratory, ICAR-National Research Centre for Grapes, Pune The AOAC-India section recently organised a workshop on November 23-25, 2015, entitled “Training on the residue analysis of pesticides and plant growth regulators in fruits and vegetables using GC-MS/MS and LC-MS/MS” in collaboration with the National Referral Laboratory (NRL), ICAR-National Research
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Training on Residue Analysis of Pesticides & Plant Growth Regulators by using GC-MS/MS & LC-MS/MS
This course is being organized by the India Section of AOAC International in collaboration with the NRL, ICAR-NRC for Grapes & Thermo Fisher Scientific for 3 days, starting from 23rd November to 25th November, 2015 in Pune. It will be exclusively for a maximum of 15 participants working ‘hands on’ with the practical laboratory analyses
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Food Safety workshop “FoodSafeTech-2015”
AOAC India Section conducted a Food Safety workshop “FoodSafeTech-2015” in collaboration with Shimadzu Analytical (India) Pvt. Ltd. on 16 & 17th April, 2015 at Shimadzu Customer Support Center in Andheri, Mumbai. This workshop covered most of the aspects from sample preparation to instrumental analysis of pesticide residues in various food matrices such as vegetables/fruits/chili/meat/fish. The
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Food Safety Workshop 2015
In this workshop targeted analysis of pesticide residues from various food matrices such as vegetables/ fruits/ chilli/ meat/ fish will be demonstrated. Shimadzu global food solutions will include instrument’s advance and unique features, software capabilities along with different sample extraction procedures. The method validation criteria as per DG-SANCO guidelines will be discussed. Food Safety Workshop-2015 Agenda Registration Form
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Webinar on Pesticide Residue Analysis with Advanced GC-MS methods
New Webcast in short format @ 9:30 pm (Indian Standard Time) by Dr. Kaushik Banerjee & Laura Bush. Analysis of pesticide residues in food and environmental samples in compliance with international regulations is quite challenging, particularly as regulatory requirements are becoming increasingly stringent in most countries. When performing multiresidue analysis, scientists often grapple with problems such
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