AOAC India
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September 26, 2016, Mumbai, AOAC India Section concluded a workshop on heavy metal analysis in food matrices, in association with PerkinElmer India. This one day workshop was help at the PerkinElmer’s application center, Thane. Eventually, the workshop turned out to be a highly interactive one with a substantial flow of ideas and opinions with Food
DetailsIndia Section of AOAC INTERNATIONAL Webinar Series Join our webinar on September 15th 2016 at 3 pm IST Topic: Multi-residue analysis of Pharmaceutics and Personal Care Products (PPCPs) in aquatic environment by liquid chromatography tandem mass spectrometry Speakers Dr. Pranav Nagarnaik is a Scientist in CSIR-National Environmental Engineering Research Institute (CSIR-NEERI), Nagpur. He holds a
DetailsDate & Venue: Monday, September 26th, 2016 PerkinElmer India, G-Corp, 8th Floor, Ghodbunder Road, Kasaravadavli, Thane – 400615 India Regulatory Background: India is one of the largest exporters in the world for many of food and its derivatives. With increasing instances of Food adulteration and high utilization of non-permissible additives, the food regulators across the
DetailsAgenda for AOAC India Training at APEDA Reference Laboratory Training Centre, NRC Grapes, Pune Date : 9th August, 2016 Duration : 10 :15 -17:00 hrs Venue : National Referral Laboratory, ICAR-NRC Grapes, Pune Training/Workshop details Regulatory background International marketing of fruits and vegetables offers a lucrative marketing opportunity across the world. However, accessing the EU
DetailsDate & Venue 28th & 29th July, 2016 Agilent Technologies Pvt. Ltd. Centre of Excellence Lab, CP – 11, Sector 8, Technology Park, IMT Manesar, Manesar, Gurgaon, Haryana 122051 With the globalization of the food, protecting the consumers and your brand becomes highly demanding. Today, the food and agriculture industry is facing ever-increasing demands for
DetailsConfederation of Indian Industries( CII)-Food and Agri Centre of Excellence (FACE), AOAC (India Chapter) and VIMTA Labs the three reputed organizations in their respective domains is coming together to help build capability among practitioner’s of Food Safety & Quality in supply chain from Farm to Fork by picking the brains of some of the best
DetailsHighlights: Sampe preparation startegies for minimizing matrix effect in multiresidue analysis of chemical contaminants in fatty fish. New QuEChERS based based extraction and dispersive cleanup strategies Multiresidue analysis of 22 organochlorines, 15 polyaromatic hydrocarbons and 82 multiclass pesticides in fatty fish Fat multiresidue analysis of PCBs, PAHs and PBDEs in seaweed About Dr. Niladri Sekhar Chatterjee Dr. Niladari
DetailsDate: November 23-25, 2015 Venue: National Referral Laboratory, ICAR-National Research Centre for Grapes, Pune The AOAC-India section recently organised a workshop on November 23-25, 2015, entitled “Training on the residue analysis of pesticides and plant growth regulators in fruits and vegetables using GC-MS/MS and LC-MS/MS” in collaboration with the National Referral Laboratory (NRL), ICAR-National Research
DetailsThis course is being organized by the India Section of AOAC International in collaboration with the NRL, ICAR-NRC for Grapes & Thermo Fisher Scientific for 3 days, starting from 23rd November to 25th November, 2015 in Pune. It will be exclusively for a maximum of 15 participants working ‘hands on’ with the practical laboratory analyses
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