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The organization is committed to being a proactive, worldwide provider and facilitator in the development

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Home  ›  Posted by Vishal Arora

Author:

Recent Post
  • Virtual Event on Food Adulteration: Current Risk & Solution in Food Industry February 15, 2021
  • A 3 day eSymposium by CIFT & PerkinElmer: Challenges and solutions for seafood safety December 11, 2020
  • Microbiology Capability Development Program Proposal November 12, 2020
  • One-Day Virtual Conference on Food Authenticity and Safety November 11, 2020
About AOAC
The organization is committed to being a proactive, worldwide provider and facilitator in the development, use, and harmonization of validated analytical methods and laboratory quality assurance programs and services. AOAC International serves to its members and the communities of analytical sciences by providing the tools and processes necessary for community stakeholders.
Recent Posts
  • Virtual Event on Food Adulteration: Current Risk & Solution in Food Industry
  • A 3 day eSymposium by CIFT & PerkinElmer: Challenges and solutions for seafood safety
  • Microbiology Capability Development Program Proposal
  • One-Day Virtual Conference on Food Authenticity and Safety
Contact Info

India Section of AOAC International A-513, TTC Industrial Area MIDCAHPE Navi Mumbai, Maharashtra 400701 India

+91-

[email protected]

www.aoac-india.org

Recent Post
  • Virtual Event on Food Adulteration: Current Risk & Solution in Food Industry February 15, 2021
  • A 3 day eSymposium by CIFT & PerkinElmer: Challenges and solutions for seafood safety December 11, 2020
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