The India Section of AOAC International expresses its gratitude towards the Speakers of all sessions. Few of their presentations can be downloaded from the link given below:
- Dr. Simon Hird: Implementing multi-residue methodologies for monitoring residues in foods using LC-MS. Click here to download the ppt.
- Mr. N. Venkateswaran: Current capacities & way forward for accreditation of food laboratories. Click here to download the ppt.
- Ms. Laura Thompson: Analysis of toxic elements in food. Click here to download the ppt.
- Dr. Paul B. Young: Global Food Safety Regulations and Challenges for Trade Related Analytical Compliance. Click here to download the ppt.
- Mr. Richard Fussell: The application of high resolution accurate mass (HRAM) mass spectrometry for the detection of food adulteration & food fraud. Click here to download the ppt.